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Freezer Friendly: Delicious Chicken Penne with Broccoli

This Delicious Chicken Penne with Broccoli is absolutely delicious and super easy to make!

If your freezer is ready for you to fill with delicious food, this is a delicious batch cooking freezer friendly recipe that’s just perfect for making ahead. The benefits of batch cooking include saving money, wasting less food and spending more time in the evenings with your family.

This way, you can always have a meal waiting for you at the end of the day. It’s a great way to make weeknight cooking manageable. I hope you enjoy this Delicious Chicken Penne with Broccoli recipe! It’s a staple in our house. I make it often to have on standby in the freezer and it’s also fabulous for entertaining.

Use our hashtag!

We are so excited that you are making a recipe and would love to see how it turns out. Make sure to use the hashtag on social media!

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Freezer Friendly: Delicious Chicken Penne with Broccoli

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By Rose Serves: 4
Prep Time: 2 minutes Cooking Time: 30 minutes

This Delicious Chicken Penne with Broccoli is absolutely delicious and super easy to make!

Ingredients

  • 2 tbsp butter
  • 3 cloves garlic, finely chopped
  • 170g penne pasta
  • 475ml chicken stock
  • 450g frozen broccoli cuts
  • Chopped deli rotisserie chicken (from an approx 1kg chicken)
  • 1 1/2 tsp lemon zest
  • Salt & pepper
  • Juice of half a lemon
  • 25g grated Parmesan cheese

Instructions

1

In a pan, melt butter over medium heat. Add garlic; cook for about 1 minute, stirring until fragrant and softened.

2

Stir in uncooked pasta and chicken stock. Heat to boiling, stirring occasionally; reduce heat to medium-low. Cover; simmer 11 minutes and stir well.

3

Add lemon juice. Spread broccoli and chicken over pasta. Cover; cook for about 15 minutes longer, until pasta is tender.

4

Stir in lemon zest, season with salt & pepper, top with Parmesan cheese and enjoy your deliciously zesty chicken penne with broccoli!

Notes

Use our hashtag! We are so excited that you are making a recipe and would love to see how it turns out. Make sure to use the hashtag on social media! #MANGEONS

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5 Comments

  • Margaret Gallagher
    August 13, 2019 at 10:12 am

    Pure class – will be a winning recipe with our family

  • Heather Haigh
    August 13, 2019 at 8:04 pm

    Lovely no fuss recipe

  • tracyknixon
    August 14, 2019 at 4:59 am

    Looks delicious!

  • Charlotte Isobelle
    August 14, 2019 at 8:55 am

    This sounds yummy!

  • Carrie Wilford
    August 19, 2019 at 2:03 pm

    sounds yummy 🙂

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