This Lemon Chicken with Garlic & Rosemary is absolutely delicious and super easy to make!
If your freezer is ready for you to fill with delicious food, this is a delicious batch cooking freezer friendly recipe that’s just perfect for making ahead. The benefits of batch cooking include saving money, wasting less food and spending more time in the evenings with your family. This way, you can always have a meal waiting for you at the end of the day. It’s a great way to make weeknight cooking manageable. I hope you enjoy this Lemon Chicken with Garlic & Rosemary recipe! It’s a staple in our house. I make it often to have on standby in the freezer and it’s also fabulous for entertaining.
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Lemon Chicken with Garlic & Rosemary
(5 votes, average: 5.00 out of 5)
Loading...This Lemon Chicken with Garlic & Rosemary is absolutely delicious and super easy to make!
Ingredients
- 8 chicken thighs (with skin)
- 2 tbsp olive oil
- shallots x 3, peeled and cut into thin wedges
- garlic cloves x 3, peeled
- 3 sprigs rosemary
- 3 potatoes, peeled and cut into wedges
- 2 unwaxed lemons, sliced
- 250ml chicken stock
Instructions
Heat the oven to 200°C
Dry the chicken thighs with kitchen roll and season with salt and pepper.
Heat the oil in a frying pan and fry the chicken, skin-side down, until golden.
Scatter the shallots, lemon, whole garlic cloves, rosemary and potatoes over the base of a roasting tin.
Place the chicken, skin-side up, in the tin and pour over the stock.
Roast for about 30-35 minutes, turning occasionally, until well cooked.
Serve the chicken, onions and potatoes with any remaining liquid, accompanied by a green salad.
Notes
Use our hashtag! We are so excited that you are making a recipe and would love to see how it turns out. Make sure to use the hashtag on social media! #MANGEONS
5 Comments
Carolyn
March 27, 2019 at 1:15 pmI love this recipe. I nearly always have all this ingredients in stock and it’s such a great way to tasty up the chicken without too much effort.
Margaret Gallagher
March 27, 2019 at 10:35 pmI can taste the flavours already
Charlotte Isobelle
April 5, 2019 at 9:38 amI love lemon chicken from the chinese so this sounds like a dream
Glenn Hutton
May 13, 2019 at 12:00 pmThis is right up my street, it sounds delicious!
amy simpson
May 23, 2019 at 6:41 amCan’t beat a good Chicken recipe x