This Tomato, Parma Ham & Ricotta Frittata is quick and easy to make, is packed with flavour and is perfect for enjoying any time of the day. It is very easy to overcook a frittata which will result in an undesirable dry and spongy texture. To ensure this doesn’t happen, keep an eye on your frittata and be mindful that different stove tops and ovens can affect the cooking time.…
